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Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University

4.7
stars
33,337 ratings

About the Course

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Top reviews

AT

Jun 22, 2021

The course outline were very informative and direct. I am now very aware on my daily eating habits and what to look out for when selecting a dish that will serve to be healthy in mind, soul and body.

PN

Aug 23, 2021

Very informative! Thanks for having this course free so that more people who are starting to learn about eating properply (like me) will be able to get access to authentic and legit lessons on food ;)

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4726 - 4750 of 9,478 Reviews for Stanford Introduction to Food and Health

By K R V

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Sep 18, 2021

i like this course, thank you very much all the team

By yasmine a

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Sep 1, 2021

this was really helpful and interesting .. thank you

By Hallie R

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Jul 11, 2021

Very imperative to become a food-conscious consumer.

By Jaime H

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Apr 30, 2021

Excelente muy bueno ,cosas que no sabia he aprendido

By Whitney T

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Apr 26, 2021

This course was informative and I really enjoyed it.

By vigna s

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Oct 21, 2020

Very knowledgeable subject it makes my life new ways

By Monika C

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Sep 25, 2020

Excellent. The recipes on the end were a nice touch.

By موسى ن ا ا

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Sep 24, 2020

thanx a lot for all people who worked on this course

By Devesh K

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Sep 12, 2020

Great knowledge is being gained through this course.

By Kamal S

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Jul 30, 2020

Its good , short but informative and to the point!!!

By Aasia l

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May 27, 2020

this course is just outstanding learn alots of thing

By CAMILA O V L

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May 26, 2020

Foi uma experiência incrível pra mim, aprendi muito

By Rosa C d S P

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May 4, 2020

I really enjoyed to do this course, helped me a lot.

By Nguyễn X T

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Apr 15, 2020

I like this course, I know cook and control niutrion

By Delores C

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Apr 11, 2020

Information was presented well and enjoyably as well

By Jasmitha C

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Mar 30, 2020

such a great course for human beings..... Love it...

By Fernanda G G P

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May 31, 2019

Muy simple de entender pero con información valiosa.

By Samantha B

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Apr 7, 2019

Fun and informative. We did this course as a family!

By Akshay B

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Mar 17, 2019

such a beautifull course for making our life health.

By Suryaindrajarao A

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Mar 23, 2018

the course are awesome and give a lot of information

By Mark U

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Jan 29, 2018

Very helpful intro with tips that are easy to apply.

By Saurabh S

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Jan 24, 2017

Lots of useful and practical information. Thank you.

By 吴小兰

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Jan 2, 2017

Easy to understand and apply to daily life. Love it!

By Teymour

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Apr 2, 2016

Great material, great insights and well-built tests.

By Maricela V

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Feb 20, 2016

Really good, I enjoyed from the begining to the end.